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    • Holiday Lunch

    Appetizers

    • Fresh Oysters on Half Shell

      The finest available, world over | Our own spicy cocktail sauce

      6 $24

    • Lump Crab Stuffed Mushrooms

      With hollandaise and parmesan cheese

      4 $19

    • Baked Scallops Cava de Oro

      Cheese, horseradish, hollandaise sauce

      4 $29

    • Baked Brie with Roasted Garlic

      Pesto, pinenuts, sundried tomato, crostini

      $17

    • Jumbo Prawn Cocktail

      Our own spicy cocktail sauce

      3 $27

    • Teriyaki Tidbits

      Fillet mignon, anaheim chili, and Monterey cheese

      4 $18

    • Ahi Tuna Tartare Tower

      Avocado, wontons, spicy aioli

      $25

    Sandwiches, Soups & Salads

    • Mixed Greens

      Choice of Dressing: 1000 Island, ranch, French, House, bleu cheese, Italian, or old-fashioned grated bleu cheese

      $13

    • Dal Rae Famous Chopped Salad

      Turkey, bacon, avocado, bleu cheese, egg, onion, tomato, and 3 lettuces with our own Italian dressing

      $19

    • Lump Crab or Rock Shrimp Louie or Combination

      Iceberg, tomato, egg, 1000 island

      $29

    • Grilled Salmon Salad

      Pumpkin seeds, peppers, dried cranberries, jicama, vinaigrette dressing

      $27

    • Seafood Salad

      Rock shrimp, lump crab, lobster, avocado, tomato, gorgonzola, Italian dressing

      $38

    • Wedge of Iceberg

      Tomato, bacon, onion, creamy bleu cheese

      $16

    • Ahi Tuna and Salmon Poke Bowl

      Rice, avocado, edamame, veggies, ponzu, sriracha aioli

      $30

    • Prime Rib French Dip

      Au jus, creamed horseradish, French roll

      $27

    • Two Napkin Gourmet Burger

      Wagyu beef, cheddar cheese, grilled onions on brioche roll

      $22

    • Reuben Sandwich

      Corned beef, turkey, sauerkraut, Swiss, rye

      $19

    • Dal Rae Club Sandwich

      Bacon, tomato, lettuce, mayo

      $19

    • Prime New York Steak Sandwich

      Open face, sourdough, onion straws

      $42

    • Crab Cake Sandwich

      Lettuce, pickle, remoulade, tomato, brioche bun

      $32

    • Soup du Jour or French Onion Crock

      $13

    Lunch

    • Ahi Sashimi on Toast

      Wild greens, capers, onion, feta cheese and remoulade

      6 $23

    • Shrimp Scampi

      Garlic white wine butter sauce

      4 $24

    • Oysters Rockefeller

      Chopped bacon, spinach, pernod, parmesan and hollandaise sauce

      6 $29

    • Fried Calamari

      Spicy marinara and lemon butter sauce

      $19

    • Fried Rock Shrimp

      Hot sweet and sour sauce

      $19

    • Crispy Fried Zucchini

      Spicy marinara sauce

      $15

    Entrees

    • Jumbo Fried Prawn Boat

      Beer batter prawns, fried golden brown, served with french fries

      $27

    • Fresh Salmon

      Lemon butter sauce

      $29

    • Fresh Northern Halibut

      Caper lemon butter

      $34

    • Fresh Assorted Seafood Brochette

      Garlic lemon butter, shrimp, scallops, & assorted seafood

      $30

    • Fresh Chilean Seabass ‘A la Ben’

      Our signature fish preparation, parmesan crust, sautéed onions, lemon butter sauce

      $39

    • Fresh Mediterranean Branzino Filet

      Mild white fish, almondine lemon butter

      $32

    • Penne Alla Vodka

      With chicken, pink sauce

      $26

    • Spaghetti and Giant Meatball

      Italian tomato sauce

      $24

    • Poor Man’s Pepper

      Fresh ground sirloin, served with our famous pepper sauce, bacon, onion, peppercorn mixture

      $19

    • Prime Ribs of Beef

      8 oz., served with au jus and creamed horseradish

      $36

    • Filet Mignon Pepper Steak

      8 oz., LA magazine’s top 100 taste of LA... often copied, never equaled. bacon, onion, peppercorn mixture flown in from Chicago

      $42

    • Grilled Filet Mignon

      8 oz., the most tender of cuts, simple but delicious, served with béarnaise sauce. flown in from Chicago

      $42

    • Braised Lamb Shank

      Moroccan rub, lamb jus

      $32

    • Medallions of Filet Mignon

      Wild mushroom and béarnaise sauce

      $36

    • Lamb Chops from Colorado

      3 singles, herb crusted, thyme garlic sauce

      $52

    • Beef Bourguignon

      Puff pastry, a tribute to Julia child

      $28

    • Breast of Jidori Chicken Piccata

      Caper butter sauce

      $26

    Holiday Dinner

    Appetizers

    • Shrimp Scampi

      Garlic white wine butter sauce

      4 $26

    • Seafood Platter on Ice

      3 Alaskan crab claws, 3 large prawns, 3 oysters, 1/4 western lobster, seared ahi tuna, seaweed salad

      $94

    • Fresh Oysters on Half Shell

      Finest available, world over

      6 $24

    • Fried Calamari

      Spicy marinara and lemon butter sauce

      $19

    • Lump Crab Stuffed Mushrooms

      Lump crab meat with hollandaise sauce

      4 $19

    • Fried Rock Shrimp

      Hot sweet and sour sauce

      $19

    • Baked Brie with Roasted Garlic

      Pesto, pine nuts, sundried tomato, crostini

      $17

    Salads

    • Mixed Greens

      Choice of Dressing: 1000 Island, ranch, French, House, bleu cheese, Italian, or old-fashioned grated bleu cheese

      $13

    • Hearts of Romaine

      With avocado, candied walnuts, maui onion, grated bleu cheese, vinaigrette

      $15

    • Vine Ripened Tomatoes & Maui Onions

      Old-fashioned grated bleu cheese dressing

      $15

    • Wedge of Iceberg

      Bacon, bleu cheese crumbles, Campari tomato, bleu cheese dressing

      $16

    • Dal Rae Caesar Salad

      For two, a classic

      $37

    • Dal Rae Special Chopped Salad

      Crisp bacon, peeled tomato, avocado, turkey, onion, and egg with bleu cheese and Italian dressing

      $19

    • Baby Mixed Greens

      With fried goat cheese, raspberry vinaigrette

      $15

    • Seafood Salad

      Rock shrimp, lump crab, lobster, romaine, avocado, tomato, gorgonzola, Italian dressing

      $42

    • Soup du Jour or French Onion Crock

      $13

    Dinner

    • Ahi Sashimi on Toast

      With wild greens, capers, onions, feta cheese, and remoulade

      6 $23

    • Oysters Rockefeller

      Chopped bacon, spinach, pernod, parmesan, and hollandaise sauce

      6 $29

    • Teriyaki Tidbits

      Fillet mignon Anaheim chile and Monterey jack cheese

      4 $18

    • Crab Cake

      Jumbo lump crab meat, chili cilantro cream sauce

      $27

    • Baked Scallops Cava de Oro

      Cheese, horseradish, hollandaise sauce

      4 $29

    • Escargot Bourguignonne

      A french classic, garlic butter herbs

      6 $19

    • Crispy Fried Zucchini

      Spicy marinara sauce

      $15

    • Ahi Tuna Tartare Tower

      Avocado, wontons, spicy aioli

      $25

    Entrees

    • Lobster Thermidor

      Over 1 pound lobster served in the shell, sautéed with mushrooms and onions in a cream sauce with hollandaise

      $68

    • Jumbo Prawns Boat

      Four beer batter prawn fried golden brown, served with cocktail and hot mustard sauces

      $38

    • Fresh Salmon

      Lemon butter sauce

      $42

    • Fresh Chilean Sea Bass ‘A la Ben’

      Our signature fish preparation, parmesan crust, sautéed onions, lemon butter sauce

      $62

    • Prime Alaskan King Crab Legs

      Market sweet and delicious, served with drawn butter

      Market

    • Australian Lobster Tail

      12 oz.

      Market

    • Australian Tail

      8 oz., first importers of this tail – the tail of success

      $76

      Combine with 10 oz Prime Rib or Filet Mignon $48

    • Fresh Northern Halibut

      Caper lemon butter

      $54

    • Fresh Mediterranean Branzino Filet

      Mild whitefish, almondine lemon butter

      $44

    • Penne Alla Vodka with Rock Shrimp

      Penne pasta, pink sauce

      $42

    • Linguini with Maine Lobster

      Lobster reduction

      $54

    • Cap of the Ribeye

      10 oz., the most flavorful part of the ribeye

      Market

    • Prime New York Sirloin

      16 oz., flown in from Chicago

      $69

    • Large Filet Mignon

      12 oz., center cut flown in from Chicago

      $69

    • Dal Rae Famous Pepper Steak

      Center cut flown in from Chicago

      12 oz. Large Filet Mignon $69

      16 oz. Prime New York $69

      LA magazine’s top 100 taste of LA… Often copied, never equaled bacon, onion, peppercorn mixture

    • Medallions of Filet Mignon

      Wild mushroom and bearnaise sauce

      $48

    • Prime Wagyu Flat Iron Steak

      8 oz., chimichurri sauce, American kobe

      $54

    • Bone-In Ribeye Steak

      22 oz., served with fried onion straws

      $69

    • Top Two Entrees 8 oz. Chilean Bass ‘A la Ben’

      8 oz., pepper filet

      $74

    • Eastern Prime Ribs of Beef

      Prime cut, served with au jus and creamed horseradish

      $62

    • Prime Short Rib

      Jardiniere, mashed potatoes

      $46

    • Dal Rae Veal Chop

      Morel mushroom sauce

      $76

    • Colorado Double Lamb Chops

      Herb crusted thyme garlic sauce

      $76

    • Double Cut Pork Chop

      Rosemary, whiskey sauce

      $48

    • Veal Parmesan

      Mozzarella and parmesan cheeses

      $42

    • Duck ‘A l’Orange

      Crispy half duck

      $44

    • Jidori Chicken Piccata

      Caper butter sauce

      $28

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