Lunch

The finest available, world over

$22

Cocktail & mustard sauces

Market price

3 Alaskan crab claws, 3 large prawns, 3 oysters, 1/4 western lobster, seared ahi tuna, seaweed salad

$94

Jumbo lump crab meat, chili, cilantro cream sauce

$26

Our own spicy cocktail sauce

$26

Spicy marinara and lemon butter sauces

$19

Lump crab meat with hollandaise sauce

$18

Spicy marinara sauce

$17

Garlic white wine butter sauce

$25

Filet mignon Anaheim chile and Monterey Jack cheese

$17

Pesto, pinenuts, sundried tomato, crostini

$17

Bacon, spinach, Pernod, Parmesan, and hollandaise sauce

$29

With wild greens, capers, onion, feta cheese and remoulade

$22

Fresh scallops in a cheese sauce with horseradish, hollandaise sauce

$29

Hot sweet and sour sauce

$19

Chopped avocado, wontons, spicy aioli

$26

Choice of dressing: 1,000 Island, ranch, French, house, bleu cheese, Italian, or old fashioned grated bleu cheese

$13

Napa cabbage, seaweed salad, avocado, lemon sesame dressing

$28

With old fashioned grated bleu cheese dressing

$14

Cabbage, carrots, fried wonton, spicy Asian dressing

$19

Crisp bacon, peeled tomato, avocado, turkey, onion and egg with bleu cheese & Italian dressing

$19

Avocado, onions, celery and mayonnaise, fresh vegetables

$17

Bacon, tomato, onion, bleu cheese dressing

$15

Rice, avocado, edamame, veggies, ponzu, sriracha aioli

$30

Lump crab meat or rock shrimp, iceberg, tomato, egg, Thousand Island dressing

$28

Baby greens, vine ripe tomatoes, parmesan with Dijon balsamic vinaigrette

$18

Rock shrimp and lump crab meat, lobster with romaine lettuce, egg, avocado, gorgonzola, tomato, cucumber, and our special Italian dressing

$38

Romaine, creamy parmesan dressing

$18

With avocado, candied walnuts, maui onion, grated bleu cheese, vinaigrette

$15

Pumpkin seeds, peppers, dried cranberries, vinaigrette

$27

$13

Corned beef, turkey, sauerkraut, Swiss cheese on rye

$19

Turkey, lettuce, applewood smoked bacon, and vine ripe tomato

$19

Open face with crispy fried onions

$39

Turkey, prime rib, corned beef, Anaheim chile, Jack cheese, hot mustard, Thousand Island dressing, rye bread

$19

Jack cheese, tomato, wild greens, remoulade on a brioche bun

$18

French baguette, Swiss cheese, lettuce, mayo

$18

Wagyu with cheddar cheese and grilled onions on a brioche bun

$22

Wagyu with avocado on a brioche bun

$24

Albacore tuna, cheddar, and pickles on whole wheat

$18

Au jus creamed horseradish on a French roll

$26

Pork belly, ham, pickles, jalapeños, Swiss, mayo, mustard

$19

With chicken

$23

Italian tomato sauce

$24

Garlic, olive oil, butter

$30

Creamy pesto sauce

$26

Oyster, shiitake, portobello

$26

Spaghetti marinara

$24

With caper lemon butter sauce

$24

Avocado, tomato, hollandaise

$26

Garlic au jus

$24

Medallions of veal, lemon butter caper sauce

$34

$40

LA Magazine's Top 100 Tastes of LA... Bacon, onion, pepper sauce

$40

With country gravy and mashed potatoes

$27

Wild mushroom and bearnaise sauces

$32

Served with au jus and creamed horseradish

$34

Fresh ground sirloin, served with our famous pepper sauce, bacon, onion, peppercorn mixture

$18

Center cut, béarnaise upon request

$40

Thyme, Burgundy, garlic sauce

$54

Bacon and/or onions

$18

Avocado, cabbage, salsa, sour cream, cheese

$24

American Kobe, chimichurri sauce

$38

Moroccan spiced jus, mashed

$29

Sautéed, lemon butter capers

$34

Fresh fish, scallops, shrimp, on a bed of rice

$22

Steamed, sweet and delicious with drawn butter

Market price

Three beer batter prawns fried golden brown served with cocktail and hot mustard sauces

$24

Garlic white wine butter sauce

$24

Lemon butter sauce

$27

Garlic, lemon, butter

$38

Caper butter

$29

Sushi grade, remoulade, soy, and wasabi

$38

Caper sauce or lemon butter

$68

Mild white fish, parmesan crust, sautéed onions, lemon butter

$38